Daily Archives: February 17, 2014

boba

IMG_0109

I’ve shared with you before about Boba tea here, but a few months ago when I was in Southern California I had SoCal bubble tea for the first time since March and it was heaven. Nowhere else can you find such a wide selection of flavors, so many fresh ingredients, so many ways to taylor your drink to the exact way you want it, or (best of all) the most amazing, soft, warm, perfect tapioca balls in the entire nation. Bubble tea in the Northeast is to bubble tea in L.A. as a cruddy pot of old coffee at a ho-hum car repair shop is to a hand made cappuccino with soy milk and brown sugar at a local cafe with live musicians — it’s just not even on the same level. I wish my sister could ship the stuff to me instantaneously on the East Coast… here’s to dreaming!

IMG_0141

Made with Repix (http://repix.it)

Advertisements